$176.3bn
$XX.Xbn
11m
3m
$XX.Xbn
In recent years, lifestyle changes and reduced leisure time have contributed to a consumer shift from traditional full-service restaurants toward fast-food establishments. In addition, increased Western influences in China have boosted demand for fast food. Due to the rapid development of fast-food service providers, improvements in chain store and franchising management, and new brands and food styles, industry growth has been strong over the past decade.ACMR-IBISWorld estimates that the Fast-Food Restaurants industry in China will generate $176.3 billion in 2023. Revenue is expected to increase by 7.2% in 2023 as the industry recovers from the COVID-19 outbreak. Industry revenue is expected to grow at an annualized 1.0% over the five years through 2023.There are about 2.5 million fast food restaurant locations (i.e., establishments) operating in the industry in 2023, including franchise and chain operators of all sizes and independent Chinese-style fast-food facilities throughout the country. Most industry enterprises are small, independent facilities that offer traditional Chinese-style fast food. Fast-food restaurants employ about 11.4 million people who collectively receive an estimated $32.9 billion in wages.ACMR-IBISWorld forecasts that industry revenue will increase at an annualized 6.1% over the five years through 2028, to reach $237.5 billion. Competition is forecast to intensify, especially in regions with well-developed fast-food markets. Increased competition will encourage players to look for new opportunities in less-developed regions. Chain operations will continue spreading from east to west, and from tier one and two to tier three and four cities. Industry concentration is anticipated to increase only slightly over the next five years. In addition, more industry enterprises are likely to enter China's Top 100 catering enterprises list over the period.
Industry revenue has grown at a CAGR of 1.0 % over the past five years, to reach an estimated $176.3bn in 2024.
Market size is projected to grow over the next five years.
Company | Market Share (%)
2023 | Revenue ($short_0)
2023 |
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There are no companies that hold a large enough market share in the Fast-Food Restaurants in China industry for IBISWorld to include in this product.
Industry revenue is measured across several distinct product and services lines, including Franchised and chain stores, Dumpling stores and Chinese-style rice, quick-service restaurants and take-out outlets. Franchised and chain stores is the largest segment of the Fast-Food Restaurants in China.
Chinese-style rice, quick-service restaurants and take-out outlets
The Fast-Food Restaurants industry in China operates fast-food restaurants in which customers order items and, in most cases, pay before eating. Food and drinks may be consumed on premises, taken out or delivered to the customer. Food provided by the industry includes both Chinese and Western fast food.
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Faster lifestyles have changed residents' taste for fast food. The development of fast food is fast.
Learn about an industry's products and services, markets and trends in international trade.
Chinese fast food is the most popular among people. These snack shops are usually located in office buildings, universities, markets, shopping centers and snack streets.
Discover where business activity is most concentrated in an industry and the factors driving these trends to find opportunities and conduct regional benchmarking.
The geographical distribution of China's fast-food industry is consistent with the level of China's economic development. First-tier cities have a wide range of franchises.
Get data and insights on what's driving competition in an industry and the challenges industry operators and new entrants may face, with analysis built around Porter's Five Forces framework.
Product quality is a very important basis for competition in this industry. People pay attention to the quality, safety and distinctive taste of food.
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The rapid growth of digital sales helps enterprises recover slowly, and also helps customers save a lot of time and money, which is an important factor in the rapid growth of ...
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The decline in leisure time has fueled the demand for fast food. After a long lockdown, residents asked for more leisure time to eat, drink and play.
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The cost of raw materials is increasing due to the impact of the COVID-19 pandemic. This affects industry profits.
Including values and annual change:
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Key data sources in China include:
Analysts also use industry specific sources to complement catch-all sources, although their perspective may focus on a particular organization or representative body, rather than a clear overview of all industry operations. However, when balanced against other perspectives, industry-specific sources provide insights into industry trends.
These sources include:
Finally, IBISWorld’s global data scientists maintain a proprietary database of macroeconomic and demand drivers, which our analysts use to help inform industry data and trends. They also maintain a database of statistics and analysis on thousands of industries, which has been built over our more than 50-year history and offers comprehensive insights into long-term trends.
IBISWorld’s analysts and data scientists use the sources above to create forecasts for our proprietary datasets and industry statistics. Depending on the dataset, they may use regression analysis, multivariate analysis, time-series analysis or exponential smoothing techniques to project future data for the industry or driver. Additionally, analysts will leverage their local knowledge of industry operating and regulatory conditions to impart their best judgment on the forecast model.
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The market size of the Fast-Food Restaurants industry in China is $176.3bn in 2024.
There are 3m businesses in the Fast-Food Restaurants industry in China, which has grown at a CAGR of 1.7 % between 2019 and 2024.
The market size of the Fast-Food Restaurants industry in China has been growing at a CAGR of 1.0 % between 2019 and 2024.
Over the next five years, the Fast-Food Restaurants industry in China is expected to grow.
Quick-service restaurants and Fast-food services are part of the Fast-Food Restaurants industry.
The level of competition is high and increasing in the Fast-Food Restaurants industry in China.